No-Bake Chocolate Truffles Cake – Easy Dessert Recipe for Kids
Every morning is a busy morning when you have kids, especially ones that love dessert. Because when they want something for their sweet tooth in their lunch boxes, it can be quite the challenge to whip something that meets their demands in the morning frenzy. But that’s exactly where this easy dessert recipe for kids comes into the picture and saves the day! There’s nothing quite like a dessert with chocolate peanut spread to boost your little one’s spirits up when the lunch bell goes off at school! But if you’re worried about it not being healthy enough, Nutralite’s crunchy chocolate peanut spread from our Activ range can address your concern. In addition to being a delicious choco peanut spread, it also doubles as a protein enriched wholesome delight that enhances the nutritional value of the meal it’s a part of. These no-bake chocolate truffle cakes with Nutralite Activ chocolate peanut spread are the perfect dessert to delight your kids while ensuring their active lifestyle retains.
So, whether you like flavours of tandoori mayonnaise, cheesy garlic mayonnaise, or cheesy garlic variants, get ready to enhance the taste of the usual dosas you have been trying for years!
Here is a quick dosa recipe with mayonnaise that does not need elaborate prep but is delicious enough to impress.
Ingredients In
No-Bake Chocolate Truffles
Chocolate cream biscuits or cookies – 24 cookies (about 200 g)
Nutralite Activ Crunchy Chocolate Peanut Spread – 120 g
Cream cheese – 100 g, softened
Powdered sugar – 2 tbsps (adjust for sweetness)
Chocolate spread – 50 g (for coating, optional)
Chopped nuts (optional) – 2 tbsps
Sprinkles or cocoa powder – 1 tbsp
How to Make No-Bake Chocolate Truffle Cake
Step 1: Prepare the crumbs
Place the cookies (remove filling if you like less sweetness) in a food processor or a ziplock and crush to fine crumbs.
Step 2: Mix the base
In a bowl, combine the cookie crumbs, softened cream cheese and Nutralite Activ Chocolate Peanut Spread until the mixture holds together. This chocolate peanut spread is a rich source of energy with 20g protein per 100g and zero trans-fats.
Step 3: Shape the truffles
Scoop tablespoon-sized portions and roll into smooth balls. Chill on a refrigerator tray for 15 minutes to firm up.
Step 4: Coat and finish
Melt the chocolate peanut spread gently and dip chilled balls to coat. Sprinkle chopped nuts, sprinkles or dust with cocoa powder. Return to the fridge for 10–15 minutes.
Step 5: Serve and store
Serve chilled. These are a top pick among easy dessert recipes with no baking and keep well in an airtight container for up to 5 days.
Ingredients In
No-Bake Chocolate Truffles
Chocolate cream biscuits or cookies – 24 cookies (about 200 g)
Nutralite Activ Crunchy Chocolate Peanut Spread – 120 g
Cream cheese – 100 g, softened
Powdered sugar – 2 tbsps (adjust for sweetness)
Chocolate spread – 50 g (for coating, optional)
Chopped nuts (optional) – 2 tbsps
Sprinkles or cocoa powder – 1 tbsp
How to Make No-Bake Chocolate Truffle Cake
Step 1: Prepare the crumbs
Place the cookies (remove filling if you like less sweetness) in a food processor or a ziplock and crush to fine crumbs.
Step 2: Mix the base
In a bowl, combine the cookie crumbs, softened cream cheese and Nutralite Activ Chocolate Peanut Spread until the mixture holds together. This chocolate peanut spread is a rich source of energy with 20g protein per 100g and zero trans-fats.
Step 3: Shape the truffles
Scoop tablespoon-sized portions and roll into smooth balls. Chill on a refrigerator tray for 15 minutes to firm up.
Step 4: Coat and finish
Melt the chocolate peanut spread gently and dip chilled balls to coat. Sprinkle chopped nuts, sprinkles or dust with cocoa powder. Return to the fridge for 10–15 minutes.
Step 5: Serve and store
Serve chilled. These are a top pick among easy dessert recipes with no baking and keep well in an airtight container for up to 5 days.
If you’re looking for no-bake dessert ideas, this delicious chocolate truffle cake bring instant delight. Crunchy cookie, creamy center and a shine of coating if you like. Kids love rolling and decorating them, and the Nutralite Activ Crunchy Chocolate Peanut Spread adds a nutty lift and good nutrition without any oven drama. Perfect for school parties or a cozy movie night, this recipe feels celebratory while staying wonderfully simple and fuss-free, a top pick among quick and easy delicious desserts.
Tips & Variations
- Freeze the cookie crumbs for 10 minutes before rolling to make shaping easier.
- Swap in Creamy Nutralite Activ Chocolate Peanut Spread for added texture.
- Make mini truffles (half tablespoon) for bite-sized party treats, great as dessert ideas for kids.
- Freeze the cookie crumbs for 10 minutes before rolling to make shaping easier.
- Swap in Creamy Nutralite Activ Chocolate Peanut Spread for added texture.
- Make mini truffles (half tablespoon) for bite-sized party treats, great as dessert ideas for kids.
Truffle Twist Secrets
- Looking for more dessert recipe ideas? Fold a teaspoon of chopped hazelnuts into the mix to amplify the crunch and depth.
- Package with a little tag listing the choco peanut spread price and variant used for a thoughtful foodie present.
- Press the mixture into a small pan, chill, and top with melted chocolate for a no-bake mini cake.
Feel free to add your own special twists and variations to make this No-Bake Chocolate Truffles Cake – Easy Dessert Recipe for Kids Recipe truly yours. If you come up with any unique recipes or creative tidbits on No-Bake Chocolate Truffles Cake – Easy Dessert Recipe for Kids for Evening Snacking, do share this with us @nutralite
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